June 11th

Opening Reception and Startup Showcase

8:00-10:00 PM

@ The Gravity Bar, Guinness Storehouse - Dublin

 

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June 12th

Full Conference

@ The Guinness Storehouse

Schedule:

8:50-9:00

Welcome

Michael Wolf, The Spoon & Smart Kitchen Summit

9:00-9:30

The Connected Kitchen Market: Analyzing Regional Perspectives

Moderator: Chris Albrecht, The Spoon

Panelists: Holger Henke, Cucianale; Robin Liss, Suvie; Miles Woodroffe, CookPad

9:30-9:45

The Disruptive Chef: Cooking In The Technology Age

Speaker: Chef Angela Malik, London Food Board

9:45-10:15

Catalyzing The Future of Food Ecosystem

Moderator: Jillian Godsil

Panelists: Xavier Boidev√©zi, Group SEB; Stewart Alsop, Alsop Louie Partners; Marius Robles, ReIMAGINE Food

10:15-10:35

Fireside: Building Ecosystems For connected cooking

Moderator: Michael Wolf, The Spoon

Speakers: David Cronstrom, Electrolux; Niels Munksgaard, Electrolux

10:35-10:50

Meet A Startup: Future of Food and Cooking Startup Pitches

10:50-11:20

Networking break

11:20-11:35

The Story Of Google Assistant's Food Program

Speaker: Devvret Rishi, Google

11:35-12:05

Personalized, Shoppable & Guided: Recipes Are Not Dead

Moderator: Katie Quinn

Panelists: Jon Jenkins, Hestan; Kishan Vasani, dishq; Lulu Grimes, BBC Good Food

12:05-12:20

Reinventing Kitchen Appliances: Smarter, AI Powered, & Affordable

Speaker: Christian Lane, Smarter

12:20-12:50

Building Smart Kitchen Platforms

Moderator: Michael Wolf, The Spoon

Panelists: Ankit Brahmbhatt, Innit; Jeff Xie, Chefling; Ben Harris, Drop

12:50-13:00

Meet A Startup: Future of Food and Cooking Startup Pitches

13:00-14:00

Lunch Break

14:00-14:25

Creating A Connected Kitchen Product: Thermomix Case Study

Interviewer: Anne-Marie Gloster, University of Washington

Speaker: Dr. Stefan Hilgers, Vice President, Vorwerk/Thermomix

14:25-14:45

Fireside: New Possibilities In Home Food Delivery

Interviewer: Catherine Lamb, The Spoon

Speaker: Dan Warne, Deliveroo 

14:45-15:10

Fireside: Creating A Digital Strategy For The Future Kitchen

Interviewer: Ashley Daigneault, The Spoon

Speaker: Mario Pieper, BSH Home Appliances Group

15:10-15:25

Internet of Food: Transformative Opportunities in Content & Commerce 

Speaker: Nick Holzherr, Whisk

15:25-15:40

Meet A Startup: Future of Food and Cooking Startup Pitches

15:40-16:10

NETWORKING BREAK

16:10-16:40

THe NEw Era of Personalized Flavor

Interviewer: Luke Dormehl, Digital Trends

Daniel Protz, FlavorWiki; Johan Langenbick, FoodPairing; Alexandre Bastos, Givaudan

16:40-16:50

Transforming For The Future of Appliances

Speaker: Manuel Faeh, Member of the Board, V-Zug

16:50-17:15

Investing In food tech & Connected cooking

Moderator: Beatriz Romanos, TechFoodMagazine

Panelists: Michela Petronio, Barilla; Thomas Mastrobuoni, Tyson Ventures

17:15

Announce winner of startup showcase

Closing Comments